Laissez les bon temps rouler! Celebrate Tuesday, March 4th with a Mardi Gras menu and cocktail specials, plus live music with the Michael Le Morin Trio from 6 to 8:30, followed by a DJ to keep the party going!
Menu :
Gumbo (regular only)
Curry Chicken Roti
Doubles
Po’boy (Chicken, Pork, Shrimp)
Classic & Seafood Crawfish mac & cheese
Beignets and King Cake