Make a Reservation:
914-654-6549
— Main Menu —
HOME
ABOUT US
- PRESS
- CONTACT
- SHOP
GIFT CERTIFICATES
MENU
- Brunch
- Lunch
- Dinner
- Wine
CALENDAR
- MUSIC
CATERING + SPECIAL EVENTS
PHOTO GALLERY
ALVIN & FRIENDS BLOG
HOME
ABOUT US
PRESS
CONTACT
SHOP
GIFT CERTIFICATES
MENU
Brunch
Lunch
Dinner
Wine
CALENDAR
MUSIC
CATERING + SPECIAL EVENTS
PHOTO GALLERY
ALVIN & FRIENDS BLOG
MENU
Menu
Bar Menu
Brunch
Brunch Cocktails
Cocktails
Dessert Selections
Dinner
Eggs and Omelets
Entrees
Entrees
From the Chef's Kitchen
Lunch
Salads
Salads
Sandwiches
Sandwiches & Burgers
Side Orders
Sides
Sides
Soups
Specialty Coffees
Starters
Vegan Options
Wine
Bar Menu
Gin and Tonic
13
New Rochelle Sour
12
Perfect Prosecco
14
Old Fashioned
14
Margarita
14.50
Pineapple Martini
13
Cosmopolitan
13
Tostones and Shrimp
15
Fried Green Tomato
14
Smoked Gouda with spiced buttermilk scallion dressing
Alvin’s Famous Chicken Wings
9/12/13.50
Choose the way you want them: “Naked” 9 House-made BBQ sauce 12 House-made jerk sauce or
Empanadas
10
Choose Chicken or Beef
Mini Bite-Sized Crab Cakes
15
5 pieces topped with Chipotle mayo
Rum Punch Meatballs
12
Brunch
Smoked Turkey Bacon
4
Chicken Apple Sausage
6
Toast
2.50
Cheese Grits
7
French Fries
4
Home Fries
4
Stone-Ground Grits
5.50
Bacon
4
Salmon, Spinach and Goat Cheese Frittata
16.50
Alvin’s Famous Trini Rum Punch
45/bottle
Sorrel
25/Bottle, With Rum 35/Bottle
Sorrel 25/Bottle With Rum 35/Bottle
Mo’ Bay Omelet
14 Jerk Chicken, 16 Jerk Shrimp
Sweet plantains, onions and pepper with your choice of Jerk Chicken (14) or Jerk Shrimp (16). Served with choice
Two Eggs, Any Style
13
Served with choice of ham, bacon or smoked turkey bacon. Add chicken apple sausage 5. Egg whites available, add 3.
Meat Eaters Omelet
15
With ham, bacon and sausage. Served with choice of home fries, side salad or French fries.
Buttermilk Fried Chicken
22
With smoked turkey greens, four-cheese mac & cheese
Fried Chicken and Waffles
Classic 16/Chicken Tenders 14
Choose the classic (with bone in and gravy), $16 or with crispy chicken tenders, $14.
Breakfast Burger
16
Grilled Andouille sausage, two fried eggs, jerk remoulade and cheddar cheese on a toasted English muffin. Served
Sweet Plantains Foster French Toast
14
With caramel sauce.
Saltfish Cook-Up
22
Served with Trini fries and bakes. Add ackee $5.
Fried Catfish
22.50
With smoked turkey greens and stone-ground grits.
Shrimp & Grits
21
Our best-seller: Pan-seared shrimp, stone-ground grits
Three Buttermilk Pancakes
12 Chocolate chips, 13.50 Mixed Berries, Two Kids Pancakes 6
Three buttermilk pancakes. With chocolate chips, $12. With mixed berries, $13.50. Two kids’ pancakes, $6.
Brunch Cocktails
Alvin’s Famous Trini Rum Punch
45/bottle
Sorrel
25/Bottle, With Rum 35/Bottle
Sorrel 25/Bottle With Rum 35/Bottle
Cocktails
Gin and Tonic
13
New Rochelle Sour
12
Perfect Prosecco
14
Old Fashioned
14
Margarita
14.50
Pineapple Martini
13
Cosmopolitan
13
Sustainable Sea Breeze
11
American Harvest Organic Vodka, freshly squeezed Orange and Cranberry juices, Agave nectar
Planter’s Punch
12
Cruzan Dark Rum, Pineapple and Orange juices, freshly squeezed Lime-Lemon juice, and a splash of Grenadine
Mojito
11
Natural Cruzan Rum, Lime juice, muddled Mint and Limes, topped with soda water
Mango Mai-Tai
12
Pyrat Rum, Mango nectar, Pineapple juice and a splash of Amaretto
Beer on Tap
4
Coors Light
Bottled Beer
6
Imported: Red Stripe, Heinecken, Becks, Stella Artois
Sangria
12
Red or White
Pomegranate Blueberry Martini
12
Smirnoff Blueberry Vodka, Pomegranate and lime juice
Dark & Stormy
11
Cruzan Dark Rum and Ginger Beer
Manhattan
11
Ginger Mojito
11
Natural Cruzan Rum, Lime juice, muddled Ginger, Mint and Limes, topped with soda water
Alvin’s Famous Rum Punch
12
Shhhh… Secret recipe.
Coconut Martini
12
Cruzan Spiced Rum, Malibu Rum, Coconut Cream, Pineapple juice and a splash of Chambord
Dessert Selections
Warm Pecan Pie
8
Vegan Chocolate Banana Bread
12
Sorrel Cheesecake
9
Double Chocolate Cake
8.50
Coconut Cheesecake
12.50
Carrot Cake
11
Walnut Brownie
8
Dinner
Quinoa Basil Pesto Salad
14
Fresh Mozzarella, tomatoes, cucumbers, lemon herb vinaigrette
Appetizer Sampler
23
4 Jerk Rum Punch chicken wings, 4 Rum Punch meatballs, 2 Jerk Chicken Tacos
Jerk Chicken Tacos
12
With tropical fruit chutney
Grilled Polenta and Portabella Mushrooms
12
With crumbled goat cheese, rosemary, Porcini truffle glaze
Jerk Duck Breast
36
Served with sweet plantain compote, sizzled kale, Port wine Sorrel reduction
Cornmeal Fried Catfish
26
With stone-ground grits and black-eyed peas, topped with Creole remoulade
Classic Jambalaya
25
Rice, Andouille sausage, Tasso ham, blackened chicken, crawfish tails, Cajun spices, tangy Creole sauce
Warm Pecan Pie
8
Vegan Chocolate Banana Bread
12
Sorrel Cheesecake
9
Vegan Burger with Avocado
14
With choice of house salad, French fries or sweet potato fries
Classic Trini Doubles
Chick peas, 7/Chick peas and Chicken 11
With chick peas, 7 each With chick peas and chicken, 11 each
Candied Yams
7
Trini Doubles
7/11
With Chickpeas, 7 each With Chickpeas and Chicken, 11 each
Seafood Pasta
24
Pasta in lobster Creole sauce
Avocado & Black Bean Salad
13
Field greens, roasted corn, grape tomatoes Add Grilled Chicken 9 Add Shrimp 12 Add Salmon 14
Po’Boy Sandwich and French Fries
12/14
The classic New Orleans sandwich, with shredded lettuce, tomatoes and lemon caper remoulade. Crispy Chicken 12
Alvin’s 8 oz. Burger and French Fries
12
Served with French fries Add Cheese 1.50 Add Bacon 2 Add Mushrooms 2.50
Individual Cheese Pizza
8
Add vegetable toppings 2.50 Add chicken 2.50
Smoked BBQ Ribs
Half 24/Full 32
Served with sweet potato fries and coleslaw. 1/2 Rack 24 Full Rack 32
Vegan Pasta
17.50
Mixed vegetables, marinara
Vegan BBQ Ribs
25
Served with coconut rice and peas
Vegan Ginger Chicken
25
Served with coconut rice & peas
Tostones and Shrimp
15
Fried Green Tomato
14
Smoked Gouda with spiced buttermilk scallion dressing
Soup of the Day
9
Double Chocolate Cake
8.50
Coconut Cheesecake
12.50
Alvin’s Famous Chicken Wings
9/12/13.50
Choose the way you want them: “Naked” 9 House-made BBQ sauce 12 House-made jerk sauce or
Empanadas
10
Choose Chicken or Beef
Mini Bite-Sized Crab Cakes
15
5 pieces topped with Chipotle mayo
Rum Punch Meatballs
12
Sweet Potato Fries
6
Chopped Caesar Salad
9
Fried Black-eyed peas, Buttermilk scallion dressing Add Grilled Chicken 9 Add Shrimp 12 Add
Shrimp & Grits
26
The Original Grit Girl stone-ground grits, peppers and onions, baby spinach, pot likker butter sauce
Carrot Cake
11
Spanish Coffee
10
Made with coffee liqueur
Irish Coffee
10
Made with Irish Whiskey
Jamaican Coffee
10
Made with Dark Rum
Walnut Brownie
8
Coconut Rice & Peas
6
Slow-Cooked Greens
7
With smoked turkey
Spiced Sweet Plantains
7
Four-Cheese Mac & Cheese
9
Sauteed Vegetable Medley
9
Slow-Simmered Oxtail
29
With coconut rice and peas, piklis
Buttermilk Fried Chicken
24.50
With slow-cooked greens, four-cheese mac & cheese. Add $3 for all white or all dark meat
Caramelized Atlantic Salmon
28.50
Served with garlic mashed potatoes and sauteed vegetable medley
Eggs and Omelets
Salmon, Spinach and Goat Cheese Frittata
16.50
Mo’ Bay Omelet
14 Jerk Chicken, 16 Jerk Shrimp
Sweet plantains, onions and pepper with your choice of Jerk Chicken (14) or Jerk Shrimp (16). Served with choice
Two Eggs, Any Style
13
Served with choice of ham, bacon or smoked turkey bacon. Add chicken apple sausage 5. Egg whites available, add 3.
Meat Eaters Omelet
15
With ham, bacon and sausage. Served with choice of home fries, side salad or French fries.
Entrees
Jerk Duck Breast
36
Served with sweet plantain compote, sizzled kale, Port wine Sorrel reduction
Cornmeal Fried Catfish
26
With stone-ground grits and black-eyed peas, topped with Creole remoulade
Classic Jambalaya
25
Rice, Andouille sausage, Tasso ham, blackened chicken, crawfish tails, Cajun spices, tangy Creole sauce
Seafood Pasta
24
Pasta in lobster Creole sauce
Smoked BBQ Ribs
Half 24/Full 32
Served with sweet potato fries and coleslaw. 1/2 Rack 24 Full Rack 32
Shrimp & Grits
26
The Original Grit Girl stone-ground grits, peppers and onions, baby spinach, pot likker butter sauce
Slow-Simmered Oxtail
29
With coconut rice and peas, piklis
Buttermilk Fried Chicken
24.50
With slow-cooked greens, four-cheese mac & cheese. Add $3 for all white or all dark meat
Caramelized Atlantic Salmon
28.50
Served with garlic mashed potatoes and sauteed vegetable medley
Entrees
Sesame Soy and Ginger Infused Tofu
14
With black bean salad
BBQ Ribs
16
House smoked baby back ribs served with two sauces (BBQ and Alvin’s Rum Punch sauce) and fries
Grilled Chicken Breast
17
Choose Naked or Jerk, with mashed potatoes and seasonal vegetables
Fried Shrimp Basket
14
Six cornmeal crusted shrimp with fries
Buttermilk Fried Chicken
17
Slow-cooked greens with smoked turkey, three cheese mac & cheese
Penne Pasta
12
With market fresh vegetables in marinara sauce
Southern Fried Catfish Fingers
14
With French fries
Chicken Wings
11
Choose Naked, Jerk, BBQ or Alvin’s Rum Punch BBQ sauce. Served with fries.
From the Chef's Kitchen
Buttermilk Fried Chicken
22
With smoked turkey greens, four-cheese mac & cheese
Fried Chicken and Waffles
Classic 16/Chicken Tenders 14
Choose the classic (with bone in and gravy), $16 or with crispy chicken tenders, $14.
Breakfast Burger
16
Grilled Andouille sausage, two fried eggs, jerk remoulade and cheddar cheese on a toasted English muffin. Served
Sweet Plantains Foster French Toast
14
With caramel sauce.
Saltfish Cook-Up
22
Served with Trini fries and bakes. Add ackee $5.
Fried Catfish
22.50
With smoked turkey greens and stone-ground grits.
Shrimp & Grits
21
Our best-seller: Pan-seared shrimp, stone-ground grits
Three Buttermilk Pancakes
12 Chocolate chips, 13.50 Mixed Berries, Two Kids Pancakes 6
Three buttermilk pancakes. With chocolate chips, $12. With mixed berries, $13.50. Two kids’ pancakes, $6.
Lunch
Curry Crab Chowder
10
Sesame Soy and Ginger Infused Tofu
14
With black bean salad
BBQ Ribs
16
House smoked baby back ribs served with two sauces (BBQ and Alvin’s Rum Punch sauce) and fries
Grilled Chicken Breast
17
Choose Naked or Jerk, with mashed potatoes and seasonal vegetables
Fried Shrimp Basket
14
Six cornmeal crusted shrimp with fries
Buttermilk Fried Chicken
17
Slow-cooked greens with smoked turkey, three cheese mac & cheese
Mini Corn Muffins
5
Basket of 7
Seasonal Mixed Vegetables
5
Steamed
Cajun Fries
5
Slow-Cooked Collard Greens
5
With smoked turkey
French Fries
5
Mac & Cheese
5
Alvin’s three-cheese recipe
Plantains
5
Fried Chicken Salad
12.50
Mixed greens with fried chicken strips, buttermilk scallion dressing
Fish Tacos
10
Two, served with pineapple salsa and lime crema
BLT (Bacon, Lettuce, Tomato)
12
The classic: Lettuce, tomato, avocado and bacon
Grilled Cheese
9
White cheddar with tomato (Add bacon for 3)
Chopped Caesar Salad
7.50
Shaved Parmesan, House Caesar dressing, fried black-eyed peas
Penne Pasta
12
With market fresh vegetables in marinara sauce
Southern Fried Catfish Fingers
14
With French fries
Cobb Salad
14.50
With grilled chicken, hard boiled eggs, bacon, avocado, tomato, olives and buttermilk scallion dressing
BBQ Pulled Pork Sandwich
10.50
With house-made BBQ sauce and jerk cabbage slaw
Chicken Wings
11
Choose Naked, Jerk, BBQ or Alvin’s Rum Punch BBQ sauce. Served with fries.
Shrimp Remoulade Wrap
12
With bacon, lettuce, and avocado
Jerk Chicken Wrap
11
With spinach, onions and sweet plantains
Alvin’s Burger
13.50
Served medium with caramelized onions, white cheddar cheese, bacon, lettuce and tomato
Salads
Fried Chicken Salad
12.50
Mixed greens with fried chicken strips, buttermilk scallion dressing
Chopped Caesar Salad
7.50
Shaved Parmesan, House Caesar dressing, fried black-eyed peas
Cobb Salad
14.50
With grilled chicken, hard boiled eggs, bacon, avocado, tomato, olives and buttermilk scallion dressing
Salads
Quinoa Basil Pesto Salad
14
Fresh Mozzarella, tomatoes, cucumbers, lemon herb vinaigrette
Avocado & Black Bean Salad
13
Field greens, roasted corn, grape tomatoes Add Grilled Chicken 9 Add Shrimp 12 Add Salmon 14
Chopped Caesar Salad
9
Fried Black-eyed peas, Buttermilk scallion dressing Add Grilled Chicken 9 Add Shrimp 12 Add
Sandwiches
Fish Tacos
10
Two, served with pineapple salsa and lime crema
BLT (Bacon, Lettuce, Tomato)
12
The classic: Lettuce, tomato, avocado and bacon
Grilled Cheese
9
White cheddar with tomato (Add bacon for 3)
BBQ Pulled Pork Sandwich
10.50
With house-made BBQ sauce and jerk cabbage slaw
Shrimp Remoulade Wrap
12
With bacon, lettuce, and avocado
Jerk Chicken Wrap
11
With spinach, onions and sweet plantains
Alvin’s Burger
13.50
Served medium with caramelized onions, white cheddar cheese, bacon, lettuce and tomato
Sandwiches & Burgers
Trini Doubles
7/11
With Chickpeas, 7 each With Chickpeas and Chicken, 11 each
Po’Boy Sandwich and French Fries
12/14
The classic New Orleans sandwich, with shredded lettuce, tomatoes and lemon caper remoulade. Crispy Chicken 12
Alvin’s 8 oz. Burger and French Fries
12
Served with French fries Add Cheese 1.50 Add Bacon 2 Add Mushrooms 2.50
Individual Cheese Pizza
8
Add vegetable toppings 2.50 Add chicken 2.50
Side Orders
Mini Corn Muffins
5
Basket of 7
Seasonal Mixed Vegetables
5
Steamed
Cajun Fries
5
Slow-Cooked Collard Greens
5
With smoked turkey
French Fries
5
Mac & Cheese
5
Alvin’s three-cheese recipe
Plantains
5
Sides
Candied Yams
7
Sweet Potato Fries
6
Coconut Rice & Peas
6
Slow-Cooked Greens
7
With smoked turkey
Spiced Sweet Plantains
7
Four-Cheese Mac & Cheese
9
Sauteed Vegetable Medley
9
Sides
Smoked Turkey Bacon
4
Chicken Apple Sausage
6
Toast
2.50
Cheese Grits
7
French Fries
4
Home Fries
4
Stone-Ground Grits
5.50
Bacon
4
Soups
Curry Crab Chowder
10
Specialty Coffees
Spanish Coffee
10
Made with coffee liqueur
Irish Coffee
10
Made with Irish Whiskey
Jamaican Coffee
10
Made with Dark Rum
Starters
Appetizer Sampler
23
4 Jerk Rum Punch chicken wings, 4 Rum Punch meatballs, 2 Jerk Chicken Tacos
Jerk Chicken Tacos
12
With tropical fruit chutney
Grilled Polenta and Portabella Mushrooms
12
With crumbled goat cheese, rosemary, Porcini truffle glaze
Classic Trini Doubles
Chick peas, 7/Chick peas and Chicken 11
With chick peas, 7 each With chick peas and chicken, 11 each
Tostones and Shrimp
15
Fried Green Tomato
14
Smoked Gouda with spiced buttermilk scallion dressing
Soup of the Day
9
Alvin’s Famous Chicken Wings
9/12/13.50
Choose the way you want them: “Naked” 9 House-made BBQ sauce 12 House-made jerk sauce or
Empanadas
10
Choose Chicken or Beef
Mini Bite-Sized Crab Cakes
15
5 pieces topped with Chipotle mayo
Rum Punch Meatballs
12
Vegan Options
Vegan Burger with Avocado
14
With choice of house salad, French fries or sweet potato fries
Vegan Pasta
17.50
Mixed vegetables, marinara
Vegan BBQ Ribs
25
Served with coconut rice and peas
Vegan Ginger Chicken
25
Served with coconut rice & peas
Wine
Gin and Tonic
13
New Rochelle Sour
12
Perfect Prosecco
14
Old Fashioned
14
Margarita
14.50
Pineapple Martini
13
Cosmopolitan
13
Sustainable Sea Breeze
11
American Harvest Organic Vodka, freshly squeezed Orange and Cranberry juices, Agave nectar
Planter’s Punch
12
Cruzan Dark Rum, Pineapple and Orange juices, freshly squeezed Lime-Lemon juice, and a splash of Grenadine
Mojito
11
Natural Cruzan Rum, Lime juice, muddled Mint and Limes, topped with soda water
Mango Mai-Tai
12
Pyrat Rum, Mango nectar, Pineapple juice and a splash of Amaretto
Beer on Tap
4
Coors Light
Bottled Beer
6
Imported: Red Stripe, Heinecken, Becks, Stella Artois
Sangria
12
Red or White
Pomegranate Blueberry Martini
12
Smirnoff Blueberry Vodka, Pomegranate and lime juice
Dark & Stormy
11
Cruzan Dark Rum and Ginger Beer
Manhattan
11
Ginger Mojito
11
Natural Cruzan Rum, Lime juice, muddled Ginger, Mint and Limes, topped with soda water
Alvin’s Famous Rum Punch
12
Shhhh… Secret recipe.
Coconut Martini
12
Cruzan Spiced Rum, Malibu Rum, Coconut Cream, Pineapple juice and a splash of Chambord
Featured Menu Items
Jerk Duck Breast
26
Cornmeal Fried Catfish
25
Classic Jambalaya
24
Seafood Pasta
Smoked BBQ Ribs
26
Shrimp & Grits